For those who haven't had the pleasure, let me explain. Those pits are full of ribs, brisket, sausage, beef tenderloin, pork chops, pork loin, and ocassionally.. Cabrito, quail, dove or Venison back strap! You get in line and they open the lid on the pit and you start pickin out what you like. The will weigh it out when you get inside and then there is complimentary keg beer , peppers/onions, white bread and cowboy beans. |
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